Our Story

Founded in 2020 with a simple mission: to connect home cooks with world-class recipes, tested by professionals and loved by millions.

Our Mission

At Gastronome, we believe that everyone deserves access to exceptional recipes. What started as a small blog has grown into the world's largest premium recipe platform, serving over 2 million home cooks monthly.

We work with Michelin-starred chefs, registered dietitians, and passionate home cooks to test every recipe multiple times before it reaches your kitchen.

10,000+

Premium Recipes

2M+

Monthly Cooks

98%

Success Rate

Our Kitchen

Our Values

Quality First

Every recipe tested multiple times

Accessibility

For every skill level

Sustainability

Local & seasonal cooking

Community

Global family of food lovers

Meet Our Team

Chef Marco Rossi

Executive Chef

2 Michelin stars

Dr. Emma Chen

Lead Nutritionist

PhD in Nutrition

James Wilson

Recipe Developer

James Beard Award

Sophia Martinez

Food Stylist

Bon Appétit contributor

Our Journey

2020

Humble Beginnings

Started as a small recipe blog with 50 recipes.

2022

First Michelin Chef

Chef Marco Rossi joined our team.

2024

1 Million Users

Our community grew worldwide.

2026

Global Recognition

Named "Best Recipe Platform" by Food & Wine.

Join Our Community

2 million home cooks are already discovering amazing recipes.

Explore Recipes →